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GROKSÌ! Taste: deciso
Dish: Main courses
Ingredients (for 4 people)
- 70 g GROKSÌ! Savoury
- 2 chicken breasts
- 3 tablespoons of balsamic vinegar
- 5 yellow potatoes
- Washed mixed salad
Shredded chicken with balsamic vinegar and GROKSÌ!, with mixed herb potatoes and salad with Simone Rugiati.
Skin and chop the potatoes into regular cubes and boil in salted water for 5 minutes, place in the oven with salt, pepper and rosemary. In the meantime, chop the chicken into nuggets and season with salt and pepper. Quickly fry it in a non-stick pan with a little oil, then simmer with balsamic vinegar to glaze it.
Finely chop the salad and season it. Place the salad on the plates, add the potatoes and chicken, generously add unbroken and crumbled GROKSÌ!, and finally add a little oil.